6680 Red Stone Lane Verona, WI 53593
6680 Red Stone Lane Verona, WI 53593
608-845-9351
McIntosh
Zestar
Dutchess
Paula Red
Whitney Crab
Cortland
Gala
Macoun
Honey Crisp
Spartan
Snow Sweet
Fireside
Jonathan
Yellow Delicious
Melrose
Northwestern Greening
September Apples
McIntosh Apple:
•Large red fruit has tart, spicy flavor for fresh use, is equally good for cooking. Known for its pies and sauces. Very tasty for cider too.
Cortland Apple:
Gala Apple:
Macoun Apple:
•One of the most popular and widely grown all-purpose apples. Fruit is large, deep red and keeps well. Flesh is pure white, crisp, aromatic and very slow to brown. Tops for sauce, pies and eating.
•Gala was discovered in the orchards in New Zealand. It has the most outstanding fruit quality of any recent introduction. Fruit is bright orange-red with creamy yellow flesh, fine-textured and juicy.
•An apple of highest quality in the McIntosh family. The fruit is similar in size and shape. The quality is unexcelled! Juicy, mildly tart with all-purpose qualities. A parent of the Honey Crisp.
Honey Crisp Apple:
•A beautiful, flavorful apple with yellow skin heavily mottled with red and explosively crisp, juicy. Flavor is delicate, sweet and aromatic. Keeps up to 7 months when properly stored. A Univ of Minn release.
Spartan Apple:
Snow Sweet Apple:
Fireside Apple:
•Excellent for the Midwest. Fruit is medium size, very firm and crisp. White, juicy and high quality. Skin is tender solid red and smooth. Fruit is similar to McIntosh ripening about 10 days later.
•Another example of the University of Minnesota’s expertise in developing cold hardy apples. Rich sweet with a slight tart flavor.
Snowy white flesh is slow to turn brown after cutting.
•Bred for northern growers, so you know it really stands up to the cold. But what’s equally amazing is the rich, sweet flavor of a really big red fruit. Almost flavor of a pear.
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